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Day
1
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Arrive
Jaipur, normal sightseeing. Lunch at LMB, a city restaurant
known for its vegetarian food cooked in clarified butter
in the finest Marwari tradition. Dinner at Achrol Lodge
with its repertoire of Rajasthani flavours conjured up by
Chef Ram Chander.
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Day
2
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Drive
to Bikaner. En route , lunch at Roop Niwas Palace, Nawalgarh.
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Day
3
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After
whole day's sightseeing, dinner at Bikaner's Marudyan, hosting
the specialties of the desert.
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Day
4
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Drive
to Jaisalmer. Lunch at Pokaran Fort, enroute, served from
the former Royal kitchen.
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Day
5
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There
is no facility of food at Kuldhara village. Guest is taken
to this village for camel safari & catering is done from
Jaisalmer. Suggest -visit to Khuri village for camel ride
followed by dinner.
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Day
6
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Drive
to Jodhpur where dinner will be at Kachawa Farm near Mandore,
according to a special menu prepared by Maharaja Man Singh.
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Day
7
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Drive
to Udaipur. Lunch at Maharani Bagh enroute.
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Day
8
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Full
day sightseeing in the city. Dinner choices: Shikarbadi/
Bathera House/Amet Haveli, each celebrated for its authentic
cuisine.
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